Nersses Vanak

The kebabs, stew, and fresh naan from the clay oven make this family-owned Glendale spot a must-try if you’re after luleh kabab. It’s easy to forget the treasure trove of Middle Eastern food scattered across the Valley. Next time you’re craving something unique and adventurous, stop here. Persian food in Los Angeles rarely gets the same spotlight as Cal-Italian, Japanese, or Mexican, yet its depth and history belong in that conversation. Places like this remind you how much of the city’s food story is still waiting to be told.